Gyu-Kaku

Reins USA Franchise Company, Inc. offers franchises for the operation of Japanese style “yakiniku” restaurants at specified locations offering an assortment of meats, seafood, poultry, vegetables and deserts for customers to cook on state-of-the art charcoal roaster systems, as well as, proprietary dipping sauces, marinades, and a variety of alcoholic and non-alcoholic beverages.